Food and drinks
Brasserie De Abdijmolen
The stunning restored abbey mill is now home to a brasserie with 5 function / meeting rooms. The menu features both traditional and contemporary dishes, complemented by appealing culinary specials inspired by seasonal produce. Think bistro fare with a playful touch.
Be sure to sample the abbey beer brewed by Braxatorium Parcensis.
Opening times
-
Daily from 11am until 10pm
De Wikke farm shop
The tithe barn houses farm shop, De Wikke, run by social enterprise, Wonen en Werken. The shop sells organic vegetables, some of which grown in Abdij van Park's very own vegetable garden. In addition, you’ll also find a complementary selection of organic and local products produced by partners available to buy here.
Work and welfare have always been a part of abbey life. Today, there are dozens of people working on the abbey grounds under the Wonen and Werken horticulture project.
Opening times
- Tuesday - Friday from 10am until 5:30pm
- Saturday from 10am until 5pm